Strona główna Projekt Chaussures Delaere Gent (BE) Chaussures Delaere Gent (BE) #wewnętrzne #sklep Dodaj do pinlista SUPERLOOP MDLSPY 90 ADM Country Belgia Właściciel Jean Delaere Gent Architekt In2Interioo Aplikacja sklepy Dodaj do pinlista Dodaj do pinlistaSPY 90 ADMDodaj do pinlistaSUPERLOOP MDLSPY 90 ADMDodaj do pinlistaSUPERLOOP MDLDodaj do pinlistaSUPERLOOP MDLSPY 90 ADMDodaj do pinlistaSUPERLOOP MDL Produkty używane w tym projekcie SUPERLOOP MDL Dodaj do pinlista SPY 90 ADM Dodaj do pinlista Więcej ciekawych projektów 003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE) 003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)003386_REA08.jpgThe Belgian Pavilion at Expo 2020 Dubai (AE)Goddeeris offices (BE)Gargill House Of Chocolate (BE)The recently opened House of Chocolate by Cargill had to become a state-of-the-art facility for chocolate innovation, co-creation and inspiration. A way for Cargill to strengthen its position as market leader in chocolate on the one hand, and a response to meeting the everchanging needs of consumers on the other hand. The goal for this experience centre? To bring (pastry) chefs, chocolatiers and FMCG companies in the innovation cycle as early as possible. For this client, Belgian design studio WeWantMore designed a chocolate journey for professionals. Visitors are tickled with trends, part of reinventing chocolate and taste new varieties in the demo kitchen where workshops with renowned chefs are given. Anything new and now related to chocolate – from consumer insights to ingredients and creations – is gathered under one roof. The pièce de resistance of the interior design: a rough chocolate crack in stone veneer that follows you along your interactive journey on Chocolate Avenue. The wall covering of the sensory area is custom made from the waste of cacao shells. The modular spaces can be altered to the needs of both small and large groups, and physical elements were combined with touches of technology. From audio stories, hype boxes, touch tables to a cinematic infinity wall: immersion was key for this multisensorial chocolate experience. The content is not only interactive but also adaptable per group. After a trip down Chocolate Avenue, visitors can enjoy some after talking in both the bar and meeting room areas.The Belgian Pavilion at Expo 2020 Dubai (AE)