This magnificent seaside villa is set in a spectacular and breath-taking compound in the Caribbean. From its initial architectural concept, the villa was envisioned to rely on lighting and interiors to make it whole. While the architect conceived the home and all its spaces, the team at Daio Studio created a unique and avant-garde interior design concept. Its clean lines and richness of interesting details would set it apart from other surrounding villas. Lighting was key in accomplishing such ambitious goals, by providing a way to bring a solid language to this project and prioritizing the concept of flowing unity and connection between the different areas.
By illuminating the pathway of the villa with floor lights, visitors are enticed to come through the front garden and discover powerful beams of light framing the exquisitely designed front door. Inside the house discreet surface mounted spots highlight selected focal points, artwork and the neutral textures and shades on the walls.
The recently opened House of Chocolate by Cargill had to become a state-of-the-art facility for chocolate innovation, co-creation and inspiration.
A way for Cargill to strengthen its position as market leader in chocolate on the one hand, and a response to meeting the everchanging needs of consumers on the other hand. The goal for this experience centre? To bring (pastry) chefs, chocolatiers and FMCG companies in the innovation cycle as early as possible.
For this client, Belgian design studio WeWantMore designed a chocolate journey for professionals.
Visitors are tickled with trends, part of reinventing chocolate and taste new varieties in the demo kitchen where workshops with renowned chefs are given. Anything new and now related to chocolate – from consumer insights to ingredients and creations – is gathered under one roof.
The pièce de resistance of the interior design: a rough chocolate crack in stone veneer that follows you along your interactive journey on Chocolate Avenue. The wall covering of the sensory area is custom made from the waste of cacao shells. The modular spaces can be altered to the needs of both small and large groups, and physical elements were combined with touches of technology. From audio stories, hype boxes, touch tables to a cinematic infinity wall: immersion was key for this multisensorial chocolate experience. The content is not only interactive but also adaptable per group. After a trip down Chocolate Avenue, visitors can enjoy some after talking in both the bar and meeting room areas.